Saskatoon Relish

 

 

 

	3	cups saskatoons
	1	apple, peeled & diced
	1/2	cup sugar
	1	teaspoon whole cloves
	1	stick cinnamon
	2	teaspoons white vinegar
	4	teaspoons lemon juice

 

Instructions

1. In a large saucepan combine saskatoons, apple, and sugar.

2. Put spices in cheesecloth and add to saskatoons.

3. Bring to a boil, reduce heat and simmer for 3 minutes.

4. Add vinegar and lemon juice, stir carefully just to mix.

5. Remove from heat and let cool.

6. Remove spice bag.

7. Pour through a strainer to drain off juice. Discard juice.

8. Chill the relish.