Saskatoon Berry Cake

 

 

 

1/2	cup butter or margarine
1 1/2	cups white sugar
2	eggs
1	teaspoon vanilla extract
2	cups flour
1	teaspoon baking soda
1/2	teaspoon salt
1	cup buttermilk
3	cups saskatoons
1	tablespoon flour
1/4	cup butter or margarine
2	teaspoons cinnamon
1	cup brown sugar

 

Instructions

1. Beat 1/2 c margarine, 1 1/2 c sugar,  and eggs. Add vanilla.

2. Combine 2 c flour, soda, and salt.  Add to creamed mixture alternately with buttermilk.

3. Toss saskatoons with 1 tbsp flour then add to batter.  Pour into greased 9x13" pan.

4. Mix 1/4 c margarine, cinnamon and brown sugar together until crumbly. Sprinkle over the top of batter.

5. Bake at 350° F for 40-45 minutes.