Warm Saskatoon Berry Turnovers
Warm Saskatoon Berry Turnovers
2 |
cups apple pie filling, canned |
|
2 |
cups Saskatoons |
|
1/3 |
cup raisins |
|
10 |
tortillas |
|
1/4 |
cup white sugar |
|
1/4 |
teaspoon cinnamon |
|
1/8 |
teaspoon nutmeg |
|
1/3 |
cup low fat granola |
Instructions 1. In medium bowl combine, the apple filling, Saskatoons, and raisins. 2. Place the tortillas on work surface and spoon 1/3 c filling onto one half, leaving 1/2 inch edge. Brush edge with water and fold in half to make a turnover. Firmly crimp tortilla edge with a fork. Flip over and crimp the other side. 3. Place turnover on a cookie sheet and lightly spray the tops with a cooking spray. 4. In a small bowl combine sugar, cinnamon, and nutmeg. Sprinkle over turnovers and top with granola. Bake for 15 minutes.